Thứ Ba, 1 tháng 5, 2012

Saigontourist Cuisine For Public Holidays

may tinh tien | columbia university summer school |

Many hotels and resorts, managed by Saigontourist Holding Company, launch special gastronomic events to welcome the upcoming public holidays, April 30 and May 1

Saigontourist Cuisine For Public Holidays

By Dat Tien

A buffet served at Grand Hotel Saigon
Many hotels and resorts, managed by Saigontourist Holding Company, launch special gastronomic events to welcome the upcoming public holidays, April 30 and May 1

Palace Hotel Saigon (56 Nguyen Hue Blvd., Dist. 1, HCMC. Tel: 08.38292860)

The hotel's Calibre Restaurant will serve special cuisine from April 28 to May 1. The set menu consists of a variety of dishes such as cow's tail soup, scallop and crab meat soup, salmon with butter and lemon sauce, and grilled Wayu beef with butter and lemon sauce.

Complimentary wine or a 10% discount will be offered to groups of at least five people. During the dinners, customers also enjoy a music show and children can play games at a separate corner for themselves.

Binh Quoi 2 Resort (at the end of Binh Quoi St., Binh Thanh Dist., HCMC. Tel: 08.35565470)

Special dinner buffets featuring typical seaside dishes and new grilled dishes will be served at Binh Quoi 2 Resort from April 28 until May 1. More than 60 dishes are available.

Diners are also entertained with a live music show from 6-8 p.m. Buffet tickets cost VND120,000 (US$5.7) for a child and VND210,000 for an adult. One ticket is given to customers if they buy 20 tickets.
Customers can also book a boat tour from Binh Quoi 2 Resort to see riverscapes along both sides of the Saigon River.

Saigon-Halong Hotel (Ha Long City, Quang Ninh Province. Tel: 033.3845845)

Buffets with grilled dishes will be served at Saigon-Halong Hotel on the nights of April 29 and April 30. The buffets are coupled with music shows.

Buffet tickets for the April 29 buffet are priced at VND400,000 and VND250,000, and for the April 30 buffet, at VND495,000 and VND300,000.

Grand Hotel Saigon (8 Dong Khoi St., Dist. 1, HCMC. Tel: 08.38294046)

• Grand Café serves barbecue buffets on its terrace every day from 6-10:30 p.m. Outstanding dishes include Australian beef, giant river prawn and lamb rib.

Ticket prices, VND890,000 for an adult and VND590,000 for a child, include wine, a soft drink and mineral water. During the happy hours, from 2-5 p.m. every day, Grand Café donates a cocktail for each cocktail bought.

• The newly opened Saigon Palace Restaurant, built with modern and classical French architecture, serves dinner buffets with European and Asian dishes every day from 6-10 p.m. The buffets are accompanied with live music shows, jazz music on Thursdays and Saturdays, and Flamenco music on Fridays and Sundays. Buffet ticket prices are VND729,000, including wine, a soft drink and mineral water. A 20% discount is given to customers until June 15.

• Eden Rock Bar serves exclusive cocktails along with entertainment games such as table tennis and darts. The bar offers a 20% discount until May 31.

Apart from special events of its restaurants, cafés and bars, Grand Hotel will also cut room rates by 10-20% for bookings conducted in May. Accordingly, the room charge will be from VND2,303,000+++/night, and this promotion lasts until July 31. The room rates include mineral water, tea, coffee, fresh fruits and wifi Internet.

Theo en.baomoi.com

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